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nisin

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CAS No.

1414-45-5

Molecular Formula

C143H228O37N42S7

Molecular Weight

3352

Place of origin

Made in china

Appearance

Light brown powder

Nisin content

≥2.5%

Moisture content

≤3%

PH of 10%aqueous solution

3.10-3.60

Sodium chloride

≥50%

Hydrous potency

≥1/106iu/g

 

Heavy metals

Lead

Max2mg/kg

Arsenic

Max1mg/kg

Mercury

Max1mg/kg

Total heavy metals (As Pb)

≤10mg/kg

Aerobic bacterial count

≤10/g

Coliform bacteria

Max30(MPN/100g)

E.coliin25g

Absent

Molds and yeasts

Absent

Salmonella in 25g

Absent

Salphylococcus aureus

Absent

Certificate

Kosher Halal FDA

Uses

Nisin is a food preservative, widely used in heat–processed foods, such as fresh milk, processed cheese and other dairy products, pasteurized liquid egg, processed meat, seafood, canned food, fruit drinks, plant protein, drinks, baked products, instant food, beer, wine etc.

Packing

100g,500g.5kg,10kg or as per customers’demand

 
       
 
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